Stage West is a highly-respected regional theatre operating under an S.P.T. agreement with Actors’ Equity Association, the professional union of theatrical actors and stage managers in the United States. Founded in 1979, the organization's mission is to entertain, inspire, and challenge through great live theatre and to offer exceptional low-cost and/or free educational outreach services to the community at large. Stage West's staff works daily to broaden and intensify the theatrical experience for our patrons with consistently excellent acting, directing, and plays. Meticulous attention to creative detail, customer service, and a willingness to step outside of the box with new, thought-provoking material has led to consistent critical and audience-based praise for Stage West. Through all of this, the company nurtures the artistic growth of area actors, directors, designers, and playwrights by providing meaty material and a safe environment in which to explore.
Over the theatre's history, 265 shows, including 244 plays and 21 musicals, have been produced by the group. Stage West's typical season is comprised of a wide range of works including new, classic, and contemporary plays that reflect the national conversation and the human experience today.
In addition to on-stage offerings, Stage West also operates the Lobby Cafe which offers an assortment of delicious appetizers, sandwiches, salads, and hot meals for 90 minutes before each performance. Reservations are highly advised. While in the cafe, audiences are likely to dine next to creative team members who also frequent the restaurant before shows. Additionally, the Lobby Cafe walls display a new set of artists for each play as an added visual treat. Finally, Stage West is home to a wide variety of educational opportunities from weekly classes, to summer camps, to writing festivals for K-12 students and adults.
Stage West is a theatre for the whole community where diversity is celebrated and a shared humanity embraced. Come join us!
Dana Schultes, Executive Producer
Mark Shum, Managing Director
Tiffany Cromwell, Company Manager
Garret Storms, Associate Producer
Bryan Stevenson, Technical Director
Karlee Perego, Shop Manager/Assistant Technical Director
Jen Schultes, Marketing Director and Web Designer
Beth Bando Bontley, Education Director
Jennifer Porter-Kennard, Box Office Manager
Evan Michael Woods, Photographer
Tonya Wilson-Brown, Grant Writer
Suzi McLaughlin, Information
Karry Liu, Marketing Associate
Nick Burns, Sarah Cordell, Justin Rhoads, Production Box Office
Pam Huie, Café Manager
Arturo Limon, Café Chef